Pasta is favourite food in all parts of Vojvodina ( Bačka, Srem i Banat ) . Numerous pasta forms in cuisine of Vojvodina originate from either German of Slovak cuisine. Basically there are two types of dough, for immediate and for later use. For later use there are various types of noodes ( trganci, tarana, rezanci, [...]

Dalje

In Europe appetizers have been served for centuries. Their origin has not been discovered yet, but it is known that the Romans used to start their feasts by nibbling celery lettuce and other vegetables. It has been assumed that also in old Greece serving appetizers was customary. Later, the other nations adopted appetizers, enhancing and [...]

Dalje

There are written records on food preparation that date back to the end of the 18th century in Vojvodina, when Zaharije Orfelin published his first cook book in Sremski Karovci. The recipies for The First Serbian Соok Bоок were collected by Jeromonk Jerotej Draganović and the book itself was printed in Krušedol, on the Feast of Saint [...]

Dalje

BEČEJ  is a town in the heart of the province of Vojvodina, situated in the middle of the course of the river Tisa on her way through Serbia,on its right bank in Bačka. Bečej is also the centre of the municipality which includes Bačko Petrovo selo, Bačko Gradište, Rasdičević and Mileševo. Here,in this municipality, citizens [...]

Dalje

Municipality Ada is located in the central part of East Backa, on the right bank of the river Tisa. It occupies the area of 228,6 km2 on which about 19000 inhabitants live in 5 settlements: Ada, Mol, Sterijino, Utrine and Obornjaca. Ada has a very good geographical position that makes hunting, fishing, sport and recreation, [...]

Dalje

A large number of domestic and foreign tourists passing through Serbia from direction Horgoš to Novi Sad and vice versa can use acomodation in hotel “PARK” with its 15 double rooms and one appartment owned by a joint-stock company AD «VIVENS» from Novi Sad. Apart from the hotel accomodation can be found at the hunting [...]

Dalje

The Reapers’ Days is the event which is a part of the festivity celebrating the date when Ada municipality was founded. In addition to the Reapers’ ball also interesting event from the ethnological side are various contests in reaping and threshing grain which are done in the old-fashioned traditional way. Meeting of motorcycle fans in [...]

Dalje